Vertical Cake Cutter

The Vertical Cake Cutter is engineered to provide clean, uniform vertical slices for cakes and pastries, ensuring consistent portions for commercial bakeries, hotels, and large-scale production units. With adjustable slice thickness and a stainless-steel build, it delivers precision and hygienic performance for professional use.

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Product Highlights

Product Name

Vertical Cake Cutter

Model

BM-301

MOQ

Single unit

Voltage

220V

Power

1.5 kW

Tray Size

400 x 600 mm

Temperature

-95°C

Dimensions (mm)

1200 x 1050 x 1450

Dimensions (mm)

1300 x 1200 x 1600

Net Weight

360 kg

Gross Weight

390 kg

Usage/Application

Slicing cakes and pastries in commercial bakeries

Country of Origin

  For pricing information, please request a quote.

Why Choose FRL

With 24 years of industry experience, more than 7,500 batch retorts have been successfully delivered. We have customers in 45 countries and local agency services in 16 countries and regions, with a proven track record in North America and Europe.
Years of Industry Experience
20
Countries Worldwide
45
Turnkey Projects
0
Batch Sterilizers Delivered
0
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